Black Cherry 70% Dark Chocolate - Congo
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavors of this chocolate pair perfectly with tart and fragrant black cherries: a classic and luxurious combination.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
The Chocolate Dispensary is the country's largest collection of sustainably and ethically sourced craft chocolate with more than 1,000 chocolates from 100+ makers around the globe. Their cafe serves French Drinking Chocolate, 100% Cacao, Coffee, Tasting Plates, Gelato, and more!
See more ›Delivery Options
More from The Chocolate Dispensary
Black Cherry 70% Dark Chocolate - Congo
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavors of this chocolate pair perfectly with tart and fragrant black cherries: a classic and luxurious combination.
All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.
The Chocolate Dispensary is the country's largest collection of sustainably and ethically sourced craft chocolate with more than 1,000 chocolates from 100+ makers around the globe. Their cafe serves French Drinking Chocolate, 100% Cacao, Coffee, Tasting Plates, Gelato, and more!
See more ›Delivery Options